
1.
Efficacy and safety of Chinese black tea (Pu-ehr) extract in healthy and hypercholesterolemic subjects.
Ann. Nutr. Metab. 53, 33-42 (2008).
H. Fujita, T. Yamagami:
2.
Antihypercholesterolemic effect of Chinese black tea extract in human subjects with borderline hypercholesterolemia.
Nutrition Research. 28, 450-456 (2008).
H. Fujita, T. Yamagami:
3.
Extract black tea (pu-ehr) inhibits postprandial rise in serum cholesterol in mice, and with long term use reduces serum cholesterol and low density lipoprotein levels and renal fat weight in rats.
Phaytother. Res. 22, 1275-1281 (2008).
H. Fujita, T. Yamagami: